1557489haha2020-03-02👍188 臭豆腐闻起来臭、吃起来香,有些人对它敬而远之,有些人则将吃它当成了一种嗜好。 The fermented bean curd smells like smelly and eat joss-stick, some people to it respect but far of, some people will then eat it to be a kind of habit. 糖油粑粑,特色油炸食品 The sugar oil Ba Ba, The special features fries in oil a food 麻辣小龙虾,色泽红亮,香辣鲜浓。 Spicy crayfish, the color and luster is red and bright and the joss-stick is hot and fresh and thick.
SRB31082021-02-08👍100 材料:臭豆腐干、甜面酱、油 做法: 1、臭豆腐干洗干净,用吸油纸擦干净表面的水分。 2、小锅里放油,油可以略微多放些。 3、油热后将火调中小火,一块一块放入臭豆腐干,炸至表面金黄。 4、沥干油就可以装盘了,臭豆腐干蘸点甜面酱吃更好。 小贴士:油炸臭豆腐干一定要注意火候的掌握,火候过大就会把臭豆腐炸焦糊。 炸好的臭豆腐干可以根据自己的口味蘸甜面酱,或者加些辣酱。materials: stinky tofu, fermented flour paste, dry oil practices: 1, stinky tofu dry clean, with oil-absorbing paper wipe the surface of the water. put oil 2, a small pot, put some oil can be a little more. 3, heat the oil after the fire and fire, a piece into the stinky tofu, fried until golden surface. 4, drain the oil can be zhuangpan, stinky tofu dry dipped in sauce to eat better. tips: deep-fried fermented tofu dry must pay attention to the temperature control, temperature is too large will put the stinky tofu fried coke paste. fried stinky tofu dry can according to their own taste to dip sweet sauce, or add some chili sauce.