Choux Pastry

Choux pastry is a light, airy pastry that is used to make a variety of sweet and savory dishes.

Meaning

  • 中文含义：奶油泡芙
  • 英语词性：noun
  • 美式音标：/ʃu ˈpeɪstri/
  • 同义词：cream puff, profiterole
  • 易混淆单词：pâte à choux (French term for the same pastry dough)

Examples

  • My favorite dessert is choux pastry filled with vanilla cream.
  • For a savory option, use choux pastry to make cheese puffs.